Healthy Homemade Coconut Oil Dark Chocolate Bites (Sugar-Free, Dairy-Free)
Your dark chocolate cravings just met the perfect match: these Healthy Homemade Coconut Oil Dark Chocolate Bites. Five simple, everyday ingredients are all you need to make a batch of these delicious Paleo homemade dark chocolate bites.
How to Make Homemade Coconut Oil Dark Chocolate
Making chocolate is not as complicated as you might think–especially with the help of cocoa powder.
Making it healthy is also not a huge commitment, thanks to the widespread availability of some key ingredients.
A Healthy Homemade Dark Chocolate Recipe
How do you make healthy dark chocolate? There are several options, depending on individual needs:
- grass-fed butter – for animal-based diets
- coconut oil – for those with a dairy sensitivity or those simply wanting a dose of healthy fat
- 100% cacao powder – no fillers or added sugars
- honey or maple syrup – a natural sweetener (no refined sugar needed to make delicious homemade dark chocolate!)
Paleo Homemade Dark Chocolate with Coconut Oil
In addition to using great ingredients, this Healthy Homemade Coconut Oil Dark Chocolate recipe is Paleo-friendly.
What is Paleo? According to the Mayo Clinic,
“A paleo diet is an eating plan based on foods humans might have eaten during the Paleolithic Era…A modern paleo diet includes fruits, vegetables, lean meats, fish, eggs, nuts and seeds….These foods include grains, legumes and dairy products.”
Ingredients for Healthy Homemade Coconut Oil Dark Chocolate Bites
1/4 cup coconut oil
1/4 cup raw honey
1/4 cup dark chocolate cocoa powder (100% cacao)
1/2 tsp. pure vanilla extract
1/8 tsp. Himalayan pink salt
How to Make Homemade Dark Chocolate with Coconut Oil
- In a small saucepan, melt the coconut oil and raw honey. Stir until fully incorporated. Remove from the heat.
- Add the dark chocolate cocoa powder, vanilla extract, and Himalayan pink salt and stir until all ingredients are fully incorporated.
- Line a 13″x9″ baking dish with parchment paper or a silicone baking mat. Spoon quarter-sized dollops of the chocolate onto the parchment paper. They should hold their general shape, but they may still spread a bit.
- When you have finished spooning all the chocolate onto the baking dish, place it in the refrigerator for 30 minutes, or until the chocolate bites have become firm.
- Remove from the baking dish and store in an airtight glass jar or container. Keep refrigerated.
How to Store Homemade Coconut Oil Dark Chocolate Bites
Because coconut oil is not solid at warm room temperature, these homemade dark chocolate bites must be stored in the refrigerator or freezer.
Variations and Adjustments to This Recipe
This chocolate would be a delicious base for flavor variations like these:
- orange zest
- peppermint extract
- peanut butter (or other nut butter)
- dried fruit
- chopped nuts
Other Chocolate Recipes to Try
When a chocolate craving strikes, keep these delicious recipes on hand:
Healthy Chocolate Brownie Muffins
Healthy No-Bake Double Chocolate Granola Bars
Healthy Homemade Dark Chocolate Bites
Your dark chocolate cravings just met the perfect match: this Healthy Homemade Dark Chocolate recipe. Five simple, everyday ingredients are all you need to make a batch of these delicious Paleo homemade dark chocolate bites.
Ingredients
- 1/4 cup coconut oil
- 1/4 cup raw honey
- 1/4 cup dark chocolate cocoa powder (100% cacao)
- 1/2 tsp. pure vanilla extract
- 1/8 tsp. Himalayan pink salt
Instructions
- In a small saucepan, melt the coconut oil and raw honey. Stir until fully incorporated. Remove from the heat.
- Add the dark chocolate cocoa powder, vanilla extract, and Himalayan pink salt and stir until all ingredients are fully incorporated.
- Line a 13"x9" baking dish with parchment paper or a silicone baking mat. Spoon quarter-sized dollops of the chocolate onto the parchment paper. They should hold their general shape, but they may still spread a bit.
- When you have finished spooning all the chocolate onto the baking dish, place it in the refrigerator for 30 minutes, or until the chocolate bites have become firm.
- Remove from the baking dish and store in an airtight glass jar or container. Keep refrigerated.
Notes
Because coconut oil is not solid at warm room temperature, these homemade dark chocolate bites must be stored in the refrigerator or freezer.
This chocolate would be a delicious base for flavor variations like these: orange zest, peppermint extract, peanut butter, dried fruit, or chopped nuts.
*This post may contain affiliate links. As an Amazon affiliate, I earn from qualifying purchases, at no extra cost to the purchaser.
3 Comments